Baking Powder
Baking PowderAchieve perfectly light and fluffy bakes with our high-quality Baking Powder. This essential raising agent is ideal for cakes, biscuits, and other baked goods, giving them the perfect rise and soft texture every time. Whether you're baking from scratch or enhancing a favourite recipe, Baking Powder ensures consistent, professional results.
Benefit: Baking Powder helps create an airy, tender crumb in your baking, making your treats rise beautifully without the need for yeast, and it's easy to use in both sweet and savoury recipes.
Cooking Suggestion: Add a teaspoon of Baking Powder to your cake batter or pancake mix for a light and fluffy finish. It’s also perfect for making scones, muffins, and quick breads. For a twist, use it in savoury baking like cheese scones or savoury pancakes for a delicious, airy texture
Ingredients:
- Sodium pyrophosphate (E450i)
- Bicarbonate of soda
- WHEAT flour (GLUTEN)
For best results, store in a cool, dry place and follow your recipe's instructions for the perfect rise.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Baking PowderAchieve perfectly light and fluffy bakes with our high-quality Baking Powder. This essential raising agent is ideal for cakes, biscuits, and other baked goods, giving them the perfect rise and soft texture every time. Whether you're baking from scratch or enhancing a favourite recipe, Baking Powder ensures consistent, professional results.
Benefit: Baking Powder helps create an airy, tender crumb in your baking, making your treats rise beautifully without the need for yeast, and it's easy to use in both sweet and savoury recipes.
Cooking Suggestion: Add a teaspoon of Baking Powder to your cake batter or pancake mix for a light and fluffy finish. It’s also perfect for making scones, muffins, and quick breads. For a twist, use it in savoury baking like cheese scones or savoury pancakes for a delicious, airy texture
Ingredients:
- Sodium pyrophosphate (E450i)
- Bicarbonate of soda
- WHEAT flour (GLUTEN)
For best results, store in a cool, dry place and follow your recipe's instructions for the perfect rise.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Baking PowderAchieve perfectly light and fluffy bakes with our high-quality Baking Powder. This essential raising agent is ideal for cakes, biscuits, and other baked goods, giving them the perfect rise and soft texture every time. Whether you're baking from scratch or enhancing a favourite recipe, Baking Powder ensures consistent, professional results.
Benefit: Baking Powder helps create an airy, tender crumb in your baking, making your treats rise beautifully without the need for yeast, and it's easy to use in both sweet and savoury recipes.
Cooking Suggestion: Add a teaspoon of Baking Powder to your cake batter or pancake mix for a light and fluffy finish. It’s also perfect for making scones, muffins, and quick breads. For a twist, use it in savoury baking like cheese scones or savoury pancakes for a delicious, airy texture
Ingredients:
- Sodium pyrophosphate (E450i)
- Bicarbonate of soda
- WHEAT flour (GLUTEN)
For best results, store in a cool, dry place and follow your recipe's instructions for the perfect rise.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Baking PowderAchieve perfectly light and fluffy bakes with our high-quality Baking Powder. This essential raising agent is ideal for cakes, biscuits, and other baked goods, giving them the perfect rise and soft texture every time. Whether you're baking from scratch or enhancing a favourite recipe, Baking Powder ensures consistent, professional results.
Benefit: Baking Powder helps create an airy, tender crumb in your baking, making your treats rise beautifully without the need for yeast, and it's easy to use in both sweet and savoury recipes.
Cooking Suggestion: Add a teaspoon of Baking Powder to your cake batter or pancake mix for a light and fluffy finish. It’s also perfect for making scones, muffins, and quick breads. For a twist, use it in savoury baking like cheese scones or savoury pancakes for a delicious, airy texture
Ingredients:
- Sodium pyrophosphate (E450i)
- Bicarbonate of soda
- WHEAT flour (GLUTEN)
For best results, store in a cool, dry place and follow your recipe's instructions for the perfect rise.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.