Garam Masala
Our Garam Masala is a fragrant blend of warming spices, commonly used in Indian cooking to add depth and complexity to a variety of dishes. This aromatic spice mix includes cumin, coriander, cinnamon, cardamom, cloves, and black pepper, offering a rich and well-rounded flavour with a hint of sweetness and heat. Garam masala brings out the natural flavours of vegetables, meats, and legumes, making it a versatile addition to your spice rack.
Benefit: Rich in antioxidants and anti-inflammatory properties, garam masala enhances the flavour of your meals while providing potential health benefits. Its warming spices support digestion and boost the immune system.
Usage Suggestion: Sprinkle garam masala over curries, stews, or roasted vegetables toward the end of cooking to retain its vibrant flavours. It can also be added to soups, marinades, or even as a seasoning for rice and lentil dishes.
Ingredients: Coriander, Cumin, Salt, Black Pepper, Allspice, Nutmeg, Fenugreek, Cloves, Aniseed, Cinnamon, Cardamom (Spice)
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Our Garam Masala is a fragrant blend of warming spices, commonly used in Indian cooking to add depth and complexity to a variety of dishes. This aromatic spice mix includes cumin, coriander, cinnamon, cardamom, cloves, and black pepper, offering a rich and well-rounded flavour with a hint of sweetness and heat. Garam masala brings out the natural flavours of vegetables, meats, and legumes, making it a versatile addition to your spice rack.
Benefit: Rich in antioxidants and anti-inflammatory properties, garam masala enhances the flavour of your meals while providing potential health benefits. Its warming spices support digestion and boost the immune system.
Usage Suggestion: Sprinkle garam masala over curries, stews, or roasted vegetables toward the end of cooking to retain its vibrant flavours. It can also be added to soups, marinades, or even as a seasoning for rice and lentil dishes.
Ingredients: Coriander, Cumin, Salt, Black Pepper, Allspice, Nutmeg, Fenugreek, Cloves, Aniseed, Cinnamon, Cardamom (Spice)
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Our Garam Masala is a fragrant blend of warming spices, commonly used in Indian cooking to add depth and complexity to a variety of dishes. This aromatic spice mix includes cumin, coriander, cinnamon, cardamom, cloves, and black pepper, offering a rich and well-rounded flavour with a hint of sweetness and heat. Garam masala brings out the natural flavours of vegetables, meats, and legumes, making it a versatile addition to your spice rack.
Benefit: Rich in antioxidants and anti-inflammatory properties, garam masala enhances the flavour of your meals while providing potential health benefits. Its warming spices support digestion and boost the immune system.
Usage Suggestion: Sprinkle garam masala over curries, stews, or roasted vegetables toward the end of cooking to retain its vibrant flavours. It can also be added to soups, marinades, or even as a seasoning for rice and lentil dishes.
Ingredients: Coriander, Cumin, Salt, Black Pepper, Allspice, Nutmeg, Fenugreek, Cloves, Aniseed, Cinnamon, Cardamom (Spice)
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Our Garam Masala is a fragrant blend of warming spices, commonly used in Indian cooking to add depth and complexity to a variety of dishes. This aromatic spice mix includes cumin, coriander, cinnamon, cardamom, cloves, and black pepper, offering a rich and well-rounded flavour with a hint of sweetness and heat. Garam masala brings out the natural flavours of vegetables, meats, and legumes, making it a versatile addition to your spice rack.
Benefit: Rich in antioxidants and anti-inflammatory properties, garam masala enhances the flavour of your meals while providing potential health benefits. Its warming spices support digestion and boost the immune system.
Usage Suggestion: Sprinkle garam masala over curries, stews, or roasted vegetables toward the end of cooking to retain its vibrant flavours. It can also be added to soups, marinades, or even as a seasoning for rice and lentil dishes.
Ingredients: Coriander, Cumin, Salt, Black Pepper, Allspice, Nutmeg, Fenugreek, Cloves, Aniseed, Cinnamon, Cardamom (Spice)
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.