Sumac
£4.24
Regular price £3.82Our Sumac offers a tangy, lemony flavour that adds brightness and zest to your dishes. This deep red spice, made from dried and ground sumac berries, is commonly used in Middle Eastern and Mediterranean cuisines to enhance the flavour of meats, salads, and dips. Its subtle tartness provides a refreshing contrast in savoury dishes.
Benefit: Sumac is packed with antioxidants and has anti-inflammatory properties, making it a flavourful and healthy addition to your cooking. Its vibrant flavour can replace lemon or vinegar in many dishes.
Usage Suggestion: Sprinkle sumac over salads, grilled meats, or roasted vegetables for a citrusy lift. It’s also perfect for seasoning hummus, yoghurt dips, or as part of a spice rub for fish or chicken.
Ingredients: 100% Ground Sumac.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Our Sumac offers a tangy, lemony flavour that adds brightness and zest to your dishes. This deep red spice, made from dried and ground sumac berries, is commonly used in Middle Eastern and Mediterranean cuisines to enhance the flavour of meats, salads, and dips. Its subtle tartness provides a refreshing contrast in savoury dishes.
Benefit: Sumac is packed with antioxidants and has anti-inflammatory properties, making it a flavourful and healthy addition to your cooking. Its vibrant flavour can replace lemon or vinegar in many dishes.
Usage Suggestion: Sprinkle sumac over salads, grilled meats, or roasted vegetables for a citrusy lift. It’s also perfect for seasoning hummus, yoghurt dips, or as part of a spice rub for fish or chicken.
Ingredients: 100% Ground Sumac.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
£4.24
Regular price £3.82Our Sumac offers a tangy, lemony flavour that adds brightness and zest to your dishes. This deep red spice, made from dried and ground sumac berries, is commonly used in Middle Eastern and Mediterranean cuisines to enhance the flavour of meats, salads, and dips. Its subtle tartness provides a refreshing contrast in savoury dishes.
Benefit: Sumac is packed with antioxidants and has anti-inflammatory properties, making it a flavourful and healthy addition to your cooking. Its vibrant flavour can replace lemon or vinegar in many dishes.
Usage Suggestion: Sprinkle sumac over salads, grilled meats, or roasted vegetables for a citrusy lift. It’s also perfect for seasoning hummus, yoghurt dips, or as part of a spice rub for fish or chicken.
Ingredients: 100% Ground Sumac.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Our Sumac offers a tangy, lemony flavour that adds brightness and zest to your dishes. This deep red spice, made from dried and ground sumac berries, is commonly used in Middle Eastern and Mediterranean cuisines to enhance the flavour of meats, salads, and dips. Its subtle tartness provides a refreshing contrast in savoury dishes.
Benefit: Sumac is packed with antioxidants and has anti-inflammatory properties, making it a flavourful and healthy addition to your cooking. Its vibrant flavour can replace lemon or vinegar in many dishes.
Usage Suggestion: Sprinkle sumac over salads, grilled meats, or roasted vegetables for a citrusy lift. It’s also perfect for seasoning hummus, yoghurt dips, or as part of a spice rub for fish or chicken.
Ingredients: 100% Ground Sumac.
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.