Cannellini Beans
Discover the rich, creamy flavour of our Dried Cannellini Beans, a staple in Mediterranean cooking. These versatile legumes are renowned for their smooth texture and mild taste, making them an excellent choice for a variety of dishes. Packed with protein and dietary fibre, dried cannellini beans are not only delicious but also contribute to a nutritious diet.
Benefit: Dried cannellini beans are an excellent source of essential nutrients, including iron and folate, supporting overall health and vitality. Their ability to absorb flavours during cooking makes them a fantastic addition to soups, stews, and salads, providing a hearty and satisfying component to your meals.
Usage Suggestion: To prepare, soak the beans in water for 8 hours or overnight, then rinse and simmer until tender. Use them in classic Italian dishes such as ribollita, or blend them into creamy dips and spreads. They can also be tossed into salads or used as a filling in wraps for added protein and texture.
Ingredients:
- 100% Dried Cannellini Beans
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Discover the rich, creamy flavour of our Dried Cannellini Beans, a staple in Mediterranean cooking. These versatile legumes are renowned for their smooth texture and mild taste, making them an excellent choice for a variety of dishes. Packed with protein and dietary fibre, dried cannellini beans are not only delicious but also contribute to a nutritious diet.
Benefit: Dried cannellini beans are an excellent source of essential nutrients, including iron and folate, supporting overall health and vitality. Their ability to absorb flavours during cooking makes them a fantastic addition to soups, stews, and salads, providing a hearty and satisfying component to your meals.
Usage Suggestion: To prepare, soak the beans in water for 8 hours or overnight, then rinse and simmer until tender. Use them in classic Italian dishes such as ribollita, or blend them into creamy dips and spreads. They can also be tossed into salads or used as a filling in wraps for added protein and texture.
Ingredients:
- 100% Dried Cannellini Beans
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Discover the rich, creamy flavour of our Dried Cannellini Beans, a staple in Mediterranean cooking. These versatile legumes are renowned for their smooth texture and mild taste, making them an excellent choice for a variety of dishes. Packed with protein and dietary fibre, dried cannellini beans are not only delicious but also contribute to a nutritious diet.
Benefit: Dried cannellini beans are an excellent source of essential nutrients, including iron and folate, supporting overall health and vitality. Their ability to absorb flavours during cooking makes them a fantastic addition to soups, stews, and salads, providing a hearty and satisfying component to your meals.
Usage Suggestion: To prepare, soak the beans in water for 8 hours or overnight, then rinse and simmer until tender. Use them in classic Italian dishes such as ribollita, or blend them into creamy dips and spreads. They can also be tossed into salads or used as a filling in wraps for added protein and texture.
Ingredients:
- 100% Dried Cannellini Beans
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.
Discover the rich, creamy flavour of our Dried Cannellini Beans, a staple in Mediterranean cooking. These versatile legumes are renowned for their smooth texture and mild taste, making them an excellent choice for a variety of dishes. Packed with protein and dietary fibre, dried cannellini beans are not only delicious but also contribute to a nutritious diet.
Benefit: Dried cannellini beans are an excellent source of essential nutrients, including iron and folate, supporting overall health and vitality. Their ability to absorb flavours during cooking makes them a fantastic addition to soups, stews, and salads, providing a hearty and satisfying component to your meals.
Usage Suggestion: To prepare, soak the beans in water for 8 hours or overnight, then rinse and simmer until tender. Use them in classic Italian dishes such as ribollita, or blend them into creamy dips and spreads. They can also be tossed into salads or used as a filling in wraps for added protein and texture.
Ingredients:
- 100% Dried Cannellini Beans
Allergen Information: Prepared in an environment that handles nuts, peanuts, cereals containing gluten, eggs, milk, mustard, sesame seeds, lupin, and other allergens.